Roka Menu (Update 2025)

Welcome to Roka, a chic Japanese seafood restaurant nestled in the heart of Fitzrovia, London. Known for its vibrant atmosphere and exquisite flavors, Roka offers a culinary journey that highlights the best of contemporary Japanese dining.

The menu is a delightful showcase, featuring signature dishes such as delicate sea bass sashimi, flavor-packed nigiri, and succulent black cod. The seven-course tasting menu is particularly recommended, delivering an unforgettable experience with every bite. Notable mentions include melt-in-your-mouth lamb cutlets and a show-stopping dessert platter, perfect for those who want to explore an array of sweet flavors.

While the ambiance is trendy and upmarket, some diners have noted the lively music can be a tad overpowering. Nevertheless, the attentive service and exceptional food make Roka a must-visit for both special occasions and casual outings.

Make your reservation today to experience this culinary gem!

robata seafood

Yaki Hotate

scallop skewer with wasabi and shiso per skewer

$£9.50

Tai No MisoYaki

seabream fillet, ryotei miso and red onion

$£23.30

Sake Teriyaki

salmon fillet teriyaki with sansho salt

$£23.30

Gindara No SaikyoYaki

black cod marinated in yuzu miso

$£44.00

YakitoriNegima Yaki

chicken skewers with spring onion

$£8.50

Gyuniku To Padron Yaki

spicy beef with padron pepper skewers

$£16.00

Hinadori No Lemon Miso Yaki

cedar roast baby chicken with chilli and lemon

$£24.00

Gyuhireniku No Pirikara Yakiniku

beef fillet, chilli, ginger and spring onion

$£38.90

Tokujou Wagyu To Kinoko No Tsukemono

wagyu beef, eryngii mushrooms, wasabi ponzu

$£103.00

150gram A4 Japanese Wagyu Sirloin

$£103.00

Gyuhireniku No Teriyaki

beef fillet, 4 pepper seasoning, garlic soya with teriyaki sauce

$£38.90

Kankoku Fu Kohitsuji

lamb cutlets with korean spices

$£38.00

Kobuta No Ribs Yawaraka Nikomiyaki

baby back ribs with sansho and cashew nuts

$£24.50

Tebasaki To Yaki

chicken wings with yuzu kosho honey

$£8.50

robata meat

robata vegetables

Konasu

eggplant in mirin, ginger and soy

$£9.00

Broccoli No Shinme, Shoga To Moromi Miso

tenderstem broccoli, ginger and moromi miso

$£9.00

Yaki Asparagus

asparagus with sweet soy and sesame

$£9.00

Yaki Atsuage

tofu and shiitake mushrooms with soy glaze and fried garlic

$£9.00

Natsume No Pudding No Miso Caramel

sticky toffee pudding with miso caramel, twig tea ice cream

$£17.40

Seika Moriawase

selection of seasonal and exotic fruits

$£11.00

Chocolate To Macha Pudding, YoNashi Aisu

dark chocolate and green tea pudding with crunchy jivara, pear ice cream

$£11.60

DESSERTS